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Soil Health

The Diverse Corn Belt project will explore the effects of broader rotations on soil health, including microbial communities.

This project is supported by Agriculture and Food Research Initiative Competitive Grant no. 2021-68012-35896 from the USDA National Institute of Food and Agriculture.

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.